Dear All Attached is the just published Government’s Covid 19 Recovery Plan . The document describes the progress the UK has made to date in tackling the coronavirus (COVID-19) outbreak, and sets out the plans...
Dear All, Detailed below is a fairly comprehensive update. I hope you can enjoy the bank holiday on Friday as we look forward to the governments announcements on coming out of lock down. Take care...
Dear All, Please see below Weekly News/Coronavirus Update for 27th April. Have a good week and please get in touch if you have any questions. Take care. Gordon Polson – Chief Executive Federation of Bakers Ltd
Dear All, I hope you are well. Government advice and published guidance is being constantly updated so I have provided a number of links should you need to check on the latest advice or guidance....
Bread has once again become the nation’s favourite staple food, with demand up at least 50%, as consumers look to create tasty, healthy and easy meals and snacks at home – from breakfast to supper....
Dear All, Detailed below is the Weekly News for 6th April. There will be no Weekly News next week. I hope you can have a break over Easter. Take care, Gordon Polson Chief Executive – Federation...
The Federation of Bakers, an organisation that represents the UK’s largest baking companies, has announced today the measures that the bread and bakery industry is collectively taking to ensure supply continues to meet demand. Members...
Dear All, I trust you are well. Detailed below is the Weekly News for 30th March, although as you would expect a significant proportion is about coronavirus. Please get in touch if you have any...
Dear All, It is not my intention to repeat every announcement regarding coronavirus, but I will reference issues/developments as they impact bakery. My main day to day communications as necessary are with the FoB Board...
Dear All, Detailed below is the Weekly News for 9th March. There will be no Weekly News next week. Gordon Polson Chief Executive – Federation of Bakers Ltd
